Forage brassicas play a key role in the success and profitability of perennial pastures. As a Complementary Forage System (CFS), brassicas extend the grazing season and forage quality beyond pasture-only scenarios. Warm and cool season perennial pastures exhibit yearly declines in quality and energy. Liveweight gains and milk production suffer, and feeding grain supplements is problematic. A yearly rotation of forage brassicas into a pasture system, 25- 30% of the farm, supplies high energy forage at a very low cost, while increasing overall dry matter production and distribution. It is also a cultural mechanism to renovate soil as it reduces off-farm rents and supplemental feeding. Using forage brassicas to supplement a perennial pasture, as part of a Complementary Forage System, is inherently regenerative and profitable.
The beauty of sunlight is that it’s free. When you can convert sunlight into a sellable product, at the lowest cost per acre, you make a living. When you convert sunlight into feed for livestock and remediate an industrial food processing facility’s “waste” water, we all profit.
One of the dilemmas of any food chain can be too much of a good thing in one place. Today, it’s not just about our complex and high density food production system. Problems have risen due to our cultural evolution and how it relates to food, food production, and the subsequent waste.